Flour

Flour is the processed form of rye or wheat grain. It is used to bake bread in a bakery or oven house. It can also be consumed by the people baking at home.

Classified as: Food | Grain
Produced by: Water Mill
Output: 69 – 72 from 60 rye or wheat
Processed to: bread
Trade value: 3 – 4

Last edited on 9 October 2019